Polish Dumplings

1. 1

   ["Mix first 5 ingredients together in mixer on medium speed and then finish by hand.", "Add flour, working with wooden spoon and then with hands, until about 4 1/2 cups are added.", "Break off apple-size (small) chunks of dough.", "Flour hands and start rolling dough between hands to form a rope, then cut off pieces with a paring knife about 1-inch long, dropping them onto a floured cookie sheet.", "Then flour hands and proceed to roll each of these pieces between palms of hands to look like ""little fingers."" Place these on a floured cookie sheet.", "Continue with the rest of the dough."]

* Per serving · 4 servings · Values may vary.