Polish Delight Casserole Recipe

Name: Polish Delight Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 3 lbs boneless pork roast or 3 lbs steak, cut into 1 inch cubes; 2 (10 3/4 ounce) cans cream of mushroom soup; 1 (10 3/4 ounce) can cream of chicken soup; 2 stalks celery, sliced; 1/4 teaspoon black pepper; 1/4 teaspoon garlic powder; 1 envelope dry onion soup mix; 1 (16 ounce) package kluski noodles, cooked and drained; 1 (8 ounce) can mushroom stems and pieces, drained; 1 (28 ounce) can sauerkraut, drained

Servings: persons

1 tablespoon vegetable oil
3 lbs boneless pork roast or 3 lbs steak, cut into 1 inch cubes
2 (10 3/4 ounce) cans cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
2 stalks celery, sliced
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
1 envelope dry onion soup mix
1 (16 ounce) package kluski noodles, cooked and drained
1 (8 ounce) can mushroom stems and pieces, drained
1 (28 ounce) can sauerkraut, drained

1
In large skillet, heat oil over medium heat.
2
Add meat and saute until browned, about 10 minutes.
3
Stir in mushroom and chicken soups, onion soup mix, celery, pepper, and garlic powder.
4
Spoon into 13x9-inch casserole dish.
5
Cover.
6
Bake at 350 degrees until tender, 45 minutes- 1 hour, stirring occasionally and adding up to 1 cup of water if needed.
7
Add cooked noodles and sauerkraut and stir to combine.
8
Cover and bake for 30 minutes longer.

1124

kcal

Calories

Fat

Carbs

102

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 3 lbs boneless pork roast or 3 lbs steak, cut into 1 inch cubes, 2 (10 3/4 ounce) cans cream of mushroom soup, 1 (10 3/4 ounce) can cream of chicken soup, and more.

Yes, Polish Delight Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Delight Casserole

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