Try this homemade Polish Chop Suey recipe the whole family will love. Made with pork butt roast, noodles, sauerkraut and onion soup. Easy step-by-step i…
This Polish Chop Suey relies on simple, everyday ingredients such as large pork butt roast, cooked kluski noodles, large can sauerkraut and dry onion soup. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026