How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polish Bean Soup Recipe?

You need 8 ingredients. The key ingredients include: 1 pound dry Navy beans, 2 quart. water, 1 pound Polska Kielbasa or possibly any sausage you like, halved and sliced in sm. pcs, 1 (16 ounce.) can sauerkraut, and more.

Is Polish Bean Soup Recipe suitable as soups & stews?

Yes, Polish Bean Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Polish Bean Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polish Bean Soup Recipe Recipe

Name: Polish Bean Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dry Navy beans; 2 quart. water; 1 pound Polska Kielbasa or possibly any sausage you like, halved and sliced in sm. pcs; 1 (16 ounce.) can sauerkraut; 1 lg. onion, minced; 2-3 stalks celery, minced; 2 lg. carrots, minced; Salt and pepper to taste

Polish Bean Soup Recipe – a delicious recipe with beans, water, Kielbasa, sauerkraut, onion, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound dry Navy beans
2 quart. water
1 pound Polska Kielbasa or possibly any sausage you like, halved and sliced in sm. pcs
1 (16 ounce.) can sauerkraut
1 lg. onion, minced
2-3 stalks celery, minced
2 lg. carrots, minced
Salt and pepper to taste

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Quick Info

Servings
4 servings
Calories
183 kcal
Category
Soups & Stews

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Polish Bean Soup Recipe

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