Polish Apple Cake Recipe Mstone8675

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   Hi Leslie Here is the recipe It was published Wednessday, September 12, 2001.

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   We have made it numerous times.

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   5 Large Apples, unpeeled, cored and sliced into eights 2 teaspoons ground cinnamon 2 cups sugar 4 large eggs 1 cup vegetable oil 1/2 cup orange juice 1 teaspoon vanilla 3 cups sifted flour 3 teaspoons baking powder 1/2 teaspoon salt 1.

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   Grease tube pan and dust with flour, shaking out excess.

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   2.

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   Place apples in large bowl and mix cinnamon and 5 tablespoons of the sugar.

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   3.

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   In a separate bowl, beat eggs and gradually add remaining sugar, oil, orange juice and vanilla.

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   4.

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    Sift together flour, baking powder and salt.

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    Combine with egg mixture and mix until blended.

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    5.

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    Pour 1/2 of the batter into prepared pan.

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    Layer with 1/2 of the apples.

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    Repeat the layers, ending with the apples on top.

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    6.

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    Bake at 350 degrees for 1 1/2 hours until golden on top.

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    Let stand a few minutes, then unmold onto rack.

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    Cool.

No additional tips available.