How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Polenta with Tomato Sauce, Balsamic Onions and Feta?

You need 9 ingredients. The key ingredients include: 17 ounces, weight Tube Of Store-bought Polenta, Cut Into 1/2-inch Slices, 1 Tablespoon Olive Oil, 2 cloves Garlic, Minced, 2 cups Thinly Sliced Onion, and more.

Is Polenta with Tomato Sauce, Balsamic Onions and Feta suitable as general?

Yes, Polenta with Tomato Sauce, Balsamic Onions and Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Polenta with Tomato Sauce, Balsamic Onions and Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Polenta with Tomato Sauce, Balsamic Onions and Feta Recipe

Name: Polenta with Tomato Sauce, Balsamic Onions and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 17 ounces, weight Tube Of Store-bought Polenta, Cut Into 1/2-inch Slices; 1 Tablespoon Olive Oil; 2 cloves Garlic, Minced; 2 cups Thinly Sliced Onion; 1 Tablespoon Balsamic Vinegar; 8 teaspoons Store Bought Tomato Sauce; 1/4 cups Feta Cheese, Crumbled; 1 Tablespoon Chopped Fresh Chives; Cooking Spray

Polenta with Tomato Sauce, Balsamic Onions and Feta – a delicious recipe with Polenta, Olive Oil, Garlic, Onion, Balsamic Vinegar, Tomato Sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

17 ounces, weight Tube Of Store-bought Polenta, Cut Into 1/2-inch Slices
1 Tablespoon Olive Oil
2 cloves Garlic, Minced
2 cups Thinly Sliced Onion
1 Tablespoon Balsamic Vinegar
8 teaspoons Store Bought Tomato Sauce
1/4 cups Feta Cheese, Crumbled
1 Tablespoon Chopped Fresh Chives
Cooking Spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
General

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Polenta with Tomato Sauce, Balsamic Onions and Feta

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