How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pog A Links, (Deep Fried Fish) Recipe?

You need 9 ingredients. The key ingredients include: 3 c. flour, 1/2 c. powdered lowfat milk, 1/4 c. brown sugar, 2 teaspoon baking pwdr, and more.

Is Pog A Links, (Deep Fried Fish) Recipe suitable as seafood?

Yes, Pog A Links, (Deep Fried Fish) Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pog A Links, (Deep Fried Fish) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pog A Links, (Deep Fried Fish) Recipe Recipe

Name: Pog A Links, (Deep Fried Fish) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 1/2 c. powdered lowfat milk; 1/4 c. brown sugar; 2 teaspoon baking pwdr; 1/2 teaspoon salt; 1/3 c. shortening; 1 egg; 1 c. water; Fish, any kind, preferably caught in Lake Pogamissing

Pog A Links, (Deep Fried Fish) Recipe – a delicious recipe with flour, powdered lowfat milk, brown sugar, baking pwdr, salt, shortening. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. flour
1/2 c. powdered lowfat milk
1/4 c. brown sugar
2 teaspoon baking pwdr
1/2 teaspoon salt
1/3 c. shortening
1 egg
1 c. water
Fish, any kind, preferably caught in Lake Pogamissing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
766 kcal
Category
Seafood

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Pog A Links, (Deep Fried Fish) Recipe

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