How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poblano Pumpkin Chicken Chili?

You need 16 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 Small Red Onion, Diced, 1 Poblano Pepper, Chopped, 1-1/2 cup Low Sodium Chicken Broth, and more.

Is Poblano Pumpkin Chicken Chili suitable as soups & stews?

Yes, Poblano Pumpkin Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Poblano Pumpkin Chicken Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poblano Pumpkin Chicken Chili Recipe

Name: Poblano Pumpkin Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 Small Red Onion, Diced; 1 Poblano Pepper, Chopped; 1-1/2 cup Low Sodium Chicken Broth; 1 can (15 Oz. Size) Cannellini Beans, Rinsed And Drained; 3/4 cups Pumpkin Puree; 3 cloves Garlic, Minced; 1 teaspoon Chili Powder; 1 teaspoon Cumin; 1/2 teaspoons Dried Oregano; 1 teaspoon Black Pepper; 1 Bay Leaf; 2 Chicken Breasts, Cooked And Shredded; 1 Avocado, Peeled, Pitted And Sliced, For Garnish; 1/2 cups Grated Parmesan Cheese, For Garnish; 2 Green Onions, Chopped For Garnish

Warm up with this hearty Poblano Pumpkin Chicken Chili recipe. Made with Olive Oil, Red Onion, Pepper and Chicken Broth. Easy step-by-step instructions …

This Poblano Pumpkin Chicken Chili relies on simple, everyday ingredients such as olive oil, small red onion, diced, poblano pepper, chopped and low sodium chicken broth. It comes together quickly and makes 4 servings, at about 382 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Poblano Pumpkin Chicken Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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