How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poached Salmon ?

You need 4 ingredients. The key ingredients include: 4 Salmon filet (about 1/2 inch thick) skin removed., 1/4 cup white wine (semi-sweet), 3 T Fresh Lemon Juice, 1/2 cup water.

Is Poached Salmon suitable as seafood?

Yes, Poached Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Poached Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poached Salmon Recipe

Name: Poached Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Salmon filet (about 1/2 inch thick) skin removed.; 1/4 cup white wine (semi-sweet); 3 T Fresh Lemon Juice; 1/2 cup water

Poached Salmon – a delicious recipe with Salmon filet, white wine, T, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Salmon filet (about 1/2 inch thick) skin removed.
1/4 cup white wine (semi-sweet)
3 T Fresh Lemon Juice
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Seafood

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