Plum Good Chicken Thighs Recipe

Name: Plum Good Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14 lbs boneless skinless chicken thighs; ½ teaspoon Chinese five spice powder; ½ teaspoon salt; 3 green onions; 1 tablespoon olive oil; ½ cup chicken broth; ½ cup plum jam; 2 tablespoons balsamic vinegar; 1 (12 ounce) bagmicrowave-in-the-bag trimmed green beans; 1 (8 7/8 ounce) packageheat-and-serve pre- cooked brown rice

Servings: persons

1 14 lbs boneless skinless chicken thighs
½ teaspoon Chinese five spice powder
½ teaspoon salt
3 green onions
1 tablespoon olive oil
½ cup chicken broth
½ cup plum jam
2 tablespoons balsamic vinegar
1 (12 ounce) bagmicrowave-in-the-bag trimmed green beans
1 (8 7/8 ounce) packageheat-and-serve pre- cooked brown rice

1
In bowl, toss thighs with five-spice powder and 1/2 teaspoon salt.
2
From dark-green end of onions, finely chop enough to equal 2 tablespoons; reserve for garnish.
3
Cut remainder of onions into 1-inch pieces; set aside.
4
In 12-inch skillet, heat oil on medium-high until hot.
5
Add thighs and cook 10 minutes or until they're browned and lose their pink color throughout, turning once.
6
Transfer thighs to plate; cover to keep warm.
7
In drippings in skillet, on medium, cook 1-inch onion pieces 4 minutes or until lightly browned.
8
Stir in broth, jam, and vinegar; heat to boiling.
9
Reduce heat to medium and cook 3 to 4 minutes or until sauce is syrupy.
10
Return thighs to skillet and turn to coat with sauce.
11
Meanwhile, cook beans and rice as labels direct; serve with chicken; sprinkle with reserved onions.

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 14 lbs boneless skinless chicken thighs, ½ teaspoon Chinese five spice powder, ½ teaspoon salt, 3 green onions, and more.

Yes, Plum Good Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plum Good Chicken Thighs

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