Try this homemade Plum And Rhubarb Preserve recipe the whole family will love. Made with fruit juice, brown sugar, lemon juice and lemongrass fresh. Eas…
This Plum And Rhubarb Preserve relies on simple, everyday ingredients such as fruit juice, brown sugar, rhubarb stalk large and lemon juice and zest. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026