How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pluckin' Bread?

You need 6 ingredients. The key ingredients include: 3 cans biscuits (10 count), 1 1/2 sticks margarine, 1 1/2 c. sugar, 2 Tbsp. cinnamon, and more.

Is Pluckin' Bread suitable as general?

Yes, Pluckin' Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pluckin' Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pluckin' Bread Recipe

Name: Pluckin' Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans biscuits (10 count); 1 1/2 sticks margarine; 1 1/2 c. sugar; 2 Tbsp. cinnamon; 1 c. nuts, chopped; 1 c. raisins, plumped

Bake this irresistible Pluckin' Bread at home. Made with margarine, sugar, cinnamon and nuts. Easy step-by-step instructions included.

This Pluckin' Bread relies on simple, everyday ingredients such as biscuits (10 count), margarine, sugar and cinnamon. It comes together quickly and makes 4 servings, at about 367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 cans biscuits (10 count)
1 1/2 sticks margarine
1 1/2 c. sugar
2 Tbsp. cinnamon
1 c. nuts, chopped
1 c. raisins, plumped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
General

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