How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plantation Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1/4 cup cornmeal, 1 teaspoon salt, 1 cup boiling water, 2 eggs, beaten, and more.

Is Plantation Chicken Casserole suitable as meat & poultry?

Yes, Plantation Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Plantation Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plantation Chicken Casserole Recipe

Name: Plantation Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cornmeal; 1 teaspoon salt; 1 cup boiling water; 2 eggs, beaten; 1 cup milk; 1 teaspoon baking powder; 2 tablespoons butter or margarine, melted; 2 cups chopped cooked chicken

Plantation Chicken Casserole – a delicious recipe with cornmeal, salt, boiling water, eggs, milk, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup cornmeal
1 teaspoon salt
1 cup boiling water
2 eggs, beaten
1 cup milk
1 teaspoon baking powder
2 tablespoons butter or margarine, melted
2 cups chopped cooked chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plantation Chicken Casserole

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