How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plantain Chips, Fufu And Salsa?

You need 16 ingredients. The key ingredients include: 3 cups canola oil, 2 green plantains, peeled and thinly sliced lengthwise, Salt, Garlic powder, and more.

Is Plantain Chips, Fufu And Salsa suitable as snacks & appetizers?

Yes, Plantain Chips, Fufu And Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Plantain Chips, Fufu And Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Plantain Chips, Fufu And Salsa Recipe

Name: Plantain Chips, Fufu And Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups canola oil; 2 green plantains, peeled and thinly sliced lengthwise; Salt; Garlic powder; 1 large cucumber, washed; 2 small tomatoes, seeded and cut into 1/2-inch dice; 1 1/2 jalapeno chilies, seeded and minced; 2 tablespoons chopped cilantro; 1 medium red onion, cut into 1/2-inch dice; Juice of 1 lemon; 2 tablespoons red wine vinegar; ⅓ cup extra virgin olive oil; Freshly ground black pepper; 6 ounces bacon, diced; 1 small onion, cut into 1/2-inch dice; 3 black plantains, peeled and cut into 1-inch cubes

Plantain Chips, Fufu And Salsa

Eats Now Editorial Team · 2025 kcal · Snacks & Appetizers

Plantain Chips, Fufu And Salsa – a delicious recipe with canola oil, green plantains, Salt, Garlic, cucumber, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Plantain Chips, Fufu And Salsa

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