How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plank-Grilled Salmon With Grape Relish?

You need 10 ingredients. The key ingredients include: 1 (15 x 6 1/2 x 3/8-inch) alder wood grilling plank, 4 (6-ounce) wild Alaskan salmon fillets, 1/2 teaspoon black pepper, 1/4 teaspoon kosher salt, and more.

Is Plank-Grilled Salmon With Grape Relish suitable as seafood?

Yes, Plank-Grilled Salmon With Grape Relish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Plank-Grilled Salmon With Grape Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plank-Grilled Salmon With Grape Relish Recipe

Name: Plank-Grilled Salmon With Grape Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 x 6 1/2 x 3/8-inch) alder wood grilling plank; 4 (6-ounce) wild Alaskan salmon fillets; 1/2 teaspoon black pepper; 1/4 teaspoon kosher salt; 1 tablespoon butter; 1/3 cup chopped leek; 3 tablespoons chopped shallots; 1 cup seedless red grapes, quartered; 12 Castelvetrano olives, pitted and chopped; 4 teaspoons red wine vinegar

Plank-Grilled Salmon With Grape Relish

Eats Now Editorial Team · 258 kcal · Seafood

Plank-Grilled Salmon With Grape Relish – a delicious recipe with plank, salmon, black pepper, kosher salt, butter, leek. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Plank-Grilled Salmon With Grape Relish

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