How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for China Curled Shrimp?

You need 13 ingredients. The key ingredients include: 1 lb. raw shrimp, shelled and deveined or 1 lb. frozen shrimp, 1/2 tsp. salt, 2 Tbsp. oil, 2 Tbsp. soy sauce, and more.

Is China Curled Shrimp suitable as seafood?

Yes, China Curled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover China Curled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

China Curled Shrimp Recipe

Name: China Curled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. raw shrimp, shelled and deveined or 1 lb. frozen shrimp; 1/2 tsp. salt; 2 Tbsp. oil; 2 Tbsp. soy sauce; 2 tsp. sugar; 1 garlic clove, minced; 1 Tbsp. water; 1/2 tsp. pepper; 2 Tbsp. ketchup; 2 Tbsp. vinegar; 6 scallions, sliced; 1 tsp. cornstarch; 1/2 tsp. ginger

China Curled Shrimp

Eats Now Editorial Team · 244 kcal · Seafood

China Curled Shrimp – a delicious recipe with shrimp, salt, oil, soy sauce, sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

China Curled Shrimp

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