How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain White Cake?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 2 eggs, 1/3 c. shortening, 2 tsp. baking powder, and more.

Is Plain White Cake suitable as baking & desserts?

Yes, Plain White Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain White Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain White Cake Recipe

Name: Plain White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 eggs; 1/3 c. shortening; 2 tsp. baking powder; 3/4 c. milk; 1 tsp. vanilla; 1/2 tsp. salt; 2 c. flour

Plain White Cake – a delicious recipe with sugar, eggs, shortening, baking powder, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 eggs
1/3 c. shortening
2 tsp. baking powder
3/4 c. milk
1 tsp. vanilla
1/2 tsp. salt
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Plain White Cake

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