How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Pound Cake?

You need 6 ingredients. The key ingredients include: 1 1/2 c. Presto cake flour, 3/4 c. sugar, 1 c. heavy cream, 1 tsp. vanilla extract, and more.

Is Plain Pound Cake suitable as baking & desserts?

Yes, Plain Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Pound Cake Recipe

Name: Plain Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Presto cake flour; 3/4 c. sugar; 1 c. heavy cream; 1 tsp. vanilla extract; 1 tsp. almond extract; 2 eggs

Plain Pound Cake – a delicious recipe with Presto cake flour, sugar, heavy cream, vanilla extract, almond extract, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Presto cake flour
3/4 c. sugar
1 c. heavy cream
1 tsp. vanilla extract
1 tsp. almond extract
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain Pound Cake

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