Bake this irresistible Plain Pastry (Pate Brisee) at home. Made with pastry, salt, butter and vegetable shortening. Easy step-by-step instructions inclu…
This Plain Pastry (Pate Brisee) relies on simple, everyday ingredients such as sifted pastry or cake flour, salt, (1 stick) butter and vegetable shortening or lard. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Plain Pastry (Pate Brisee) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026