How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Cake With Fudge Candy Icing?

You need 6 ingredients. The key ingredients include: 2 1/4 c. flour (self-rising), 1 1/4 c. sugar, 1/2 c. shortening, 1 c. milk, and more.

Is Plain Cake With Fudge Candy Icing suitable as baking & desserts?

Yes, Plain Cake With Fudge Candy Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Plain Cake With Fudge Candy Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Plain Cake With Fudge Candy Icing Recipe

Name: Plain Cake With Fudge Candy Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. flour (self-rising); 1 1/4 c. sugar; 1/2 c. shortening; 1 c. milk; 2 unbeaten eggs; 1 tsp. vanilla

Plain Cake With Fudge Candy Icing – a delicious recipe with flour, sugar, shortening, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. flour (self-rising)
1 1/4 c. sugar
1/2 c. shortening
1 c. milk
2 unbeaten eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frozen Peach Shortcake Squares
Crunchy Chewy Irresistible Low Fat Banana Nut Muffins
Healthier Carrot Cake
Spiced Rice Pudding

Plain Cake With Fudge Candy Icing

How did you like this recipe?

Frequently Asked Questions