Pizzaiola Sauce, Guido's Restaurant Recipe

Name: Pizzaiola Sauce, Guido's Restaurant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs red & green peppers, diced, 12 medium; 2 cups onions, chopped; 1 cup mushroom, sliced; ½ cup jumbo pitted green olives, whole; ⅓ cup jumbo pitted black olives, whole; ¼ teaspoon salt; ⅛ teaspoon black pepper; 2 -3 garlic cloves, minced; ½ teaspoon oregano; ¼ teaspoon crushed basil; 6 ounces dry white wine; 1 dash crushed red pepper flakes; 1 (28 ounce) canitalian crushed tomatoes

Servings: persons

2 lbs red & green peppers, diced, 12 medium
2 cups onions, chopped
1 cup mushroom, sliced
½ cup jumbo pitted green olives, whole
⅓ cup jumbo pitted black olives, whole
¼ teaspoon salt
⅛ teaspoon black pepper
2 -3 garlic cloves, minced
½ teaspoon oregano
¼ teaspoon crushed basil
6 ounces dry white wine
1 dash crushed red pepper flakes
1 (28 ounce) canitalian crushed tomatoes

1
Coat bottom of dutch oven with olive and canola oils.
2
Heat over medium flame.
3
Add peppers, onions and reduce flame, Simmer until half soft.
4
Add mushrooms and garlic and continue to simmer, stirring occasionally.
5
Add white wine, cover, and cook for 10 minutes stirring occasionally.
6
Add green and black olives, seasonings and tomatoes and cook for 15 minutes over medium flame, covered.
7
Remove cover and cook for at least 5 minutes over low flame.
8
Add dash of crushed red pepper and 2 slices of butter.

220

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs red & green peppers, diced, 12 medium, 2 cups onions, chopped, 1 cup mushroom, sliced, ½ cup jumbo pitted green olives, whole, and more.

Yes, Pizzaiola Sauce, Guido's Restaurant falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizzaiola Sauce, Guido's Restaurant

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