Brie and Strawberry Panini

1. 1

   Slice the brie into equal sized pieces and divide them so that you have enough for 4 sandwiches.

2. 2

   I used approximately 4-5 pieces per sandwich.

3. 3

   Place the brie on four slices of bread.

4. 4

   Drizzle 1 teaspoon of honey over the brie.

5. 5

   Sprinkle 1 teaspoon of the chopped pecans on the honey and brie.

6. 6

   Place 1/4 cup of sliced strawberries on top of this mixture.

7. 7

   Top with another slice of bread.

8. 8

   Butter each side of your sandwich with butter (approximately 1/4 teaspoon per side) and place on your panini press.

9. 9

   Cook according to manufacturers instructions or until the bread is golden brown and the brie is completely melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.