How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Children's Bread?

You need 15 ingredients. The key ingredients include: 1 ¼ cups bread flour, 1 ¼ cups whole wheat flour, ¼ cup gluten flour, ¼ cup graham flour, and more.

Is Children's Bread suitable as general?

Yes, Children's Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Children's Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Children's Bread Recipe

Name: Children's Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 ¼ cups bread flour; 1 ¼ cups whole wheat flour; ¼ cup gluten flour; ¼ cup graham flour; ⅓ cup dry milk; 3 tablespoons sugar; 2 teaspoons orange zest, grated; 1 ½ teaspoons sea salt; 1 teaspoon ground nutmeg; ⅔ cup cottage cheese, low fat; 3 large eggs, beaten; ¼ cup milk; 3 tablespoons maple syrup; ¾ teaspoon vanilla extract; 4 teaspoons dry yeast

Children's Bread – a delicious recipe with bread flour, whole wheat flour, flour, flour, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Children's Bread

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