Pizza Time - Onion, Pepper & Spinach (with optional Mushrooms)

1. 1

   Chop all the vegetables except the Spinach leaves up as listed above and put them into a bowl.

2. 2

   Add some oil and salt or pepper.

3. 3

   I added some Zatar too, because I love it.

4. 4

   Add the spinach and mix it up a bit and put it to the side.

5. 5

   Take your pizza base, dollop some tomato sauce on (just a thin layer over the whole base).

6. 6

   Empty the bowl of toppings onto the base, pile it high :) but don't worry if you don't use all the toppings - you can add some more fresh leaves etc and turn it into a salad.

7. 7

   Pop it in the oven, somewhere around Gas 3 (~180C) for 30 minutes or so, until the vegetables are cooked.

8. 8

   If the base packet tells you a time or heat to cook it for, probably best to follow that.

* Per serving · 4 servings · Values may vary.

No additional tips available.