Pizza Sushi Recipe

Name: Pizza Sushi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sushi rice; 1/4 cup seasoned rice vinegar; 2 tablespoons sesame seeds , toasted; Sushi Pizza Toppings; 1/2avocado, thinly sliced; 1/2 sheet roasted nori (pressed seaweed); 3/4 cup flaked imitation crab meat (surimi) or 3/4 cup thinly sliced smoked salmon; 1/2 cup very thinly sliced English cucumber; 2 tablespoons pickled ginger; Sushi Pizza Dressing; 2 tablespoons light mayonnaise; 2 tablespoonsmilk; 1 tablespoon wasabi powder

Servings: persons

1 cup sushi rice
1/4 cup seasoned rice vinegar
2 tablespoons sesame seeds , toasted
Sushi Pizza Toppings
1/2avocado, thinly sliced
1/2 sheet roasted nori (pressed seaweed)
3/4 cup flaked imitation crab meat (surimi) or 3/4 cup thinly sliced smoked salmon
1/2 cup very thinly sliced English cucumber
2 tablespoons pickled ginger
Sushi Pizza Dressing
2 tablespoons light mayonnaise
2 tablespoonsmilk
1 tablespoon wasabi powder

1
In saucepan, combine rice and 1 1/4 cups (300 mL) water; bring to boil.
2
Cover and reduce heat to low; cook for 25 minutes or until rice is tender.
3
With fork, stir in rice vinegar and sesame seeds.
4
Meanwhile, line 8-inch (1. 2L) round or 8-inch square cake pan with plastic wrap.
5
With spatula, press rice firmly and evenly into pan.
6
Let cool completely.
7
Turn out onto flat serving plate.
8
Top with layer of avocado slices.
9
Using scissors, cut nori into thin strips; sprinkle over avocado.
10
Arrange crabmeat, cucumber and ginger over top.
11
Stir together mayonnaise, milk and wasabi powder; drizzle over top.
12
Cut into wedges to serve your sushi pizza.

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup sushi rice, 1/4 cup seasoned rice vinegar, 2 tablespoons sesame seeds , toasted, Sushi Pizza Toppings, and more.

Yes, Pizza Sushi falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pizza Sushi

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions