Pizza-Style Meat Loaf Recipe

Name: Pizza-Style Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup pizza sauce, divided; 1 1/2 pounds extra-lean ground round; 3/4 cup Italian-seasoned breadcrumbs; 1/2 cup chopped onion; 1 teaspoon dried Italian seasoning; 1 teaspoon Worcestershire sauce; 1/2 teaspoon ground red pepper; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 large egg white; 2 (1-ounce) slices part-skim mozzarella cheese; 1/2 cup diced red bell pepper; Cooking spray

Servings: persons

2/3 cup pizza sauce, divided
1 1/2 pounds extra-lean ground round
3/4 cup Italian-seasoned breadcrumbs
1/2 cup chopped onion
1 teaspoon dried Italian seasoning
1 teaspoon Worcestershire sauce
1/2 teaspoon ground red pepper
1/4 teaspoon salt
1/4 teaspoon black pepper
1 large egg white
2 (1-ounce) slices part-skim mozzarella cheese
1/2 cup diced red bell pepper
Cooking spray

1
Preheat oven to 350u00b0.
2
Combine 1/3 cup sauce, meat, and next 8 ingredients (sauce through egg white) in a bowl. Shape meat mixture into an 18 x 12-inch rectangle on wax paper. Arrange cheese slices over meat mixture; sprinkle with red bell pepper, leaving a 1-inch border. Roll meat mixture up jelly-roll fashion starting at short side. Pinch ends to seal.
3
Place meat loaf on a broiler pan coated with cooking spray. Bake at 350u00b0 for 1 hour or until meat loaf registers 160u00b0. Brush 1/3 cup pizza sauce over meat loaf. Bake an additional 5 minutes or until done; let stand 10 minutes before slicing.

265

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2/3 cup pizza sauce, divided, 1 1/2 pounds extra-lean ground round, 3/4 cup Italian-seasoned breadcrumbs, 1/2 cup chopped onion, and more.

Yes, Pizza-Style Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza-Style Meat Loaf

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