Pizza Soup Recipe

Name: Pizza Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 onion, chopped; 2 garlic cloves, minced; 2 cups mushrooms, sliced; 1 cup ham or 1 cup pepperoni, diced; 1 teaspoon oregano; ¼ teaspoon salt; ¼ teaspoon pepper; 12 green pepper, chopped (optional); 28 ounces diced tomatoes; 2 cups chicken stock (or vegetable); ¼ cup tomato paste

Servings: persons

1 tablespoon vegetable oil
1 onion, chopped
2 garlic cloves, minced
2 cups mushrooms, sliced
1 cup ham or 1 cup pepperoni, diced
1 teaspoon oregano
¼ teaspoon salt
¼ teaspoon pepper
12 green pepper, chopped (optional)
28 ounces diced tomatoes
2 cups chicken stock (or vegetable)
¼ cup tomato paste

1
In large saucepan, heat oil over medium-high heat.
2
Saute onion, garlic, mushrooms, ham, pepperoni, oregano, salt and pepper until tender and the mushroom liquid is evaporated, about 6 minutes.
3
Add green pepper (if using), tomatoes (undrained), stock and tomato paste.
4
Bring to boil.
5
Reduce heat and simmer, covered until flavours blend, about 10-15 minutes.
6
Sprinkle each bowl with mozzarella cheese when serving.

495

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 onion, chopped, 2 garlic cloves, minced, 2 cups mushrooms, sliced, and more.

Yes, Pizza Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Soup

How did you like this recipe?

Frequently Asked Questions