Pizza Primavera Recipe

Name: Pizza Primavera
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared pizza shell (Boboli); chopped green pepper (or sliced); chopped yellow squash (or sliced); grated carrots; chopped zucchini (or sliced); black pitted olives, halved; sliced fresh tomatoes; grated Italian cheese; shredded Mozzarella; tomato sauce; Italian seasonings

Servings: persons

1 prepared pizza shell (Boboli)
chopped green pepper (or sliced)
chopped yellow squash (or sliced)
grated carrots
chopped zucchini (or sliced)
black pitted olives, halved
sliced fresh tomatoes
grated Italian cheese
shredded Mozzarella
tomato sauce
Italian seasonings

1
Spread shell with sauce, leaving a 1/2-inch rim around edge. Carefully layer the veggies, except for the sliced tomatoes. Sprinkle with grated cheese.
2
Place Mozzarella over top (be generous).
3
Place tomato slices on top of this.
4
Starting with outer ring and working inward, sprinkle with seasonings and bake in oven according to package directions.
5
Cheese should be melted and veggies tender.
6
Enjoy.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 prepared pizza shell (Boboli), chopped green pepper (or sliced), chopped yellow squash (or sliced), grated carrots, and more.

Yes, Pizza Primavera falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Primavera

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