Pizza Muffins Recipe

Name: Pizza Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups self raising flour; 1 teaspoon baking powder; 1 tablespoon fresh oregano or 1 tsp. dried oregano + extra for garnish; 3 eggs lightly beaten; 5/8 cup buttermilk; 6 3/4 tablespoons tomato frito, or passata with herbs; 5 tablespoons sunflower oil; 7 1/4 tablespoons grated Parmesan; 2/3 cup cheese grated gouda, or similar cheese that melts easily; ground black pepper Freshly; 12 slices smoked bacon thinly sliced, or mortadella

Servings: persons

2 cups self raising flour
1 teaspoon baking powder
1 tablespoon fresh oregano or 1 tsp. dried oregano + extra for garnish
3 eggs lightly beaten
5/8 cup buttermilk
6 3/4 tablespoons tomato frito, or passata with herbs
5 tablespoons sunflower oil
7 1/4 tablespoons grated Parmesan
2/3 cup cheese grated gouda, or similar cheese that melts easily
ground black pepper Freshly
12 slices smoked bacon thinly sliced, or mortadella

1
Preheat the oven to 180C.
2
Grease a muffin pan.
3
In a large bowl, mix the flour with the baking powder and oregano.
4
Make a well in the center of the flour and add the eggs, buttermilk, tomato frito, and oil, and mix well. This step may be done in a food mixer.
5
Add the cheeses and mix again. If the dough appears too thick, add a little more buttermilk, as necessary.
6
Line the muffin pan with bacon slices.
7
Fill each muffin mold with the mixture, up to 1/2 cm below the rim.
8
Decorate with a little grated cheese, black pepper, and oregano.
9
Bake for 20-25 minutes or until a skewer inserted comes out clean.
10
Serve immediately.

1385

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups self raising flour, 1 teaspoon baking powder, 1 tablespoon fresh oregano or 1 tsp. dried oregano + extra for garnish, 3 eggs lightly beaten, and more.

Yes, Pizza Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pizza Muffins

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