Pizza Meatloaf Cups

1. 1

   In a bowl, combine the egg, pizza sauce, bread crumbs and Italian seasoning.

2. 2

   Fold beef into mixture and mix well.

3. 3

   Divide meat mixture into 12 greased muffin cups.

4. 4

   Press mixture into bottom and up the sides.

5. 5

   Fill center with cheese.

6. 6

   Bake at 375u00b0F for 15-18 minutes or until meat is no longer pink.

7. 7

   Serve immediately with additional pizza sauce and cheese if desired.

8. 8

   Or cool, place in freezer bags and freeze for up to 3 months.

9. 9

   To use frozen pizza cups:

10. 10

    Thaw in the refrigerator for 24 hours.

11. 11

    Heat in microwave on high for 2-3 minutes or until heated through.

12. 12

    Top with additional pizza sauce and cheese if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.