Pizza Meatloaf

1. 1

   Preheat oven to 375°F.

2. 2

   Line the bottom of an 8-inch spring form pan with parchment paper and spray with nonstick spray. Wrap the bottom and sides with a piece of aluminum foil and place on a sheet pan.

3. 3

   Coarsely chop the pepperoni slices and add to a large bowl. Add the ground beef, 1 cup pizza sauce, bread crumbs, egg, bell pepper, onion, garlic, salt and a few grinds of pepper.

4. 4

   Mix to combine and transfer to the prepared cake pan.

5. 5

   Spread the remaining pizza sauce on top of the meatloaf.

6. 6

   Bake for 45 minutes.

7. 7

   Remove from oven and top with shredded mozzarella and pepperoni slices.

8. 8

   Bake for 15 minutes or until cheese is melted.

9. 9

   Let cool for 5 minutes in the pan before removing from the mold.

10. 10

    Garnish with red pepper flakes and chopped parsley.

* Per serving · 4 servings · Values may vary.