Pizza Meat Loaf

Name: Pizza Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 1 c. bread crumbs; 1 c. milk; 1/2 c. onion; 1/2 c. Parmesan cheese; 2 eggs; 1/4 tsp. pepper; 2 tsp. seasoning salt; 1 tsp. oregano, crushed; 2 cans pizza sauce; 1 c. Mozzarella cheese

Eats Now Editorial Team · 421 kcal · General

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Pizza Meat Loaf – a delicious recipe with ground meat, bread crumbs, milk, onion, Parmesan cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground meat
1 c. bread crumbs
1 c. milk
1/2 c. onion
1/2 c. Parmesan cheese
2 eggs
1/4 tsp. pepper
2 tsp. seasoning salt
1 tsp. oregano, crushed
2 cans pizza sauce
1 c. Mozzarella cheese

1
Mix all, except sauce and cheese, together.
2
Press into 8 x 8-inch pan.
3
Bake at 350u00b0 for 45 minutes.
4
Pour off drippings. Spread pizza sauce over and bake for 10 minutes.
5
Sprinkle grated cheese over all; bake until melted.
6
Remove from oven and serve.

421

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. ground meat, 1 c. bread crumbs, 1 c. milk, 1/2 c. onion, and more.

Yes, Pizza Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
421 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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