Name: Pizza Hot Dish
Yield: 4 servings
Ingredients: 7 oz. spaghetti; 1 egg; 1/2 c. milk; 2 lb. ground venison; 32 oz. Ragu spaghetti sauce; 1/2 lb. shredded Cheddar cheese; 1/2 lb. shredded Mozzarella cheese; 1 pkg. sliced pepperoni; 1 c. sliced mushrooms; garlic, salt, salt, pepper and oregano

1

Cook spaghetti; drain and put in 9 x 13-inch pan.

2

(I divided into 2 pans because too much for a 9 x 13-inch pan.)

3

Beat egg; add milk and pour over spaghetti.

4

Brown venison.

5

Drain off fat.

6

Add garlic salt and other seasonings.

7

Spread over spaghetti; add mushrooms and spaghetti sauce over this.

8

Top with cheese and cover with pepperoni slices.

9

Bake at 350u00b0 for 1 hour (covered with foil first 45 minutes, then remove foil last 15 minutes).

10

Can be frozen.

Pizza Hot Dish

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