How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza Fondue?

You need 6 ingredients. The key ingredients include: 12 lb lean ground beef, 1 small onion, chopped, 16 ounces pizza sauce, 10 ounces mozzarella cheese, shredded, and more.

Is Pizza Fondue suitable as meat & poultry?

Yes, Pizza Fondue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pizza Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Fondue Recipe

Name: Pizza Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb lean ground beef; 1 small onion, chopped; 16 ounces pizza sauce; 10 ounces mozzarella cheese, shredded; 8 ounces cheddar cheese, shredded; 2 loaves French bread

Pizza Fondue – a delicious recipe with lean ground beef, onion, pizza sauce, mozzarella cheese, cheddar cheese, loaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb lean ground beef
1 small onion, chopped
16 ounces pizza sauce
10 ounces mozzarella cheese, shredded
8 ounces cheddar cheese, shredded
2 loaves French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3889 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pizza Fondue

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