Pizza Dip

Name: Pizza Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1/2 c. quick pizza sauce; 1/2 c. chopped green pepper; 1/4 c. chopped scallions; 8 oz. cream cheese, softened; 1/2 c. sour cream; 1 tsp. oregano; 1/2 tsp. garlic powder; 1 tsp. basil; 1 tsp. parsley; 1/2 tsp. crushed red pepper; 1/2 c. shredded Mozzarella cheese; 1/2 c. chopped pepperoni

Eats Now Editorial Team · Snacks & Appetizers

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Pizza Dip – a delicious recipe with pizza sauce, green pepper, scallions, cream cheese, sour cream, oregano. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. quick pizza sauce
1/2 c. chopped green pepper
1/4 c. chopped scallions
8 oz. cream cheese, softened
1/2 c. sour cream
1 tsp. oregano
1/2 tsp. garlic powder
1 tsp. basil
1 tsp. parsley
1/2 tsp. crushed red pepper
1/2 c. shredded Mozzarella cheese
1/2 c. chopped pepperoni

1
Beat cream cheese, sour cream and all spices together.
2
Spread on bottom of pie plate or quiche dish.
3
Pour on pizza sauce.
4
Top with peppers, scallions and pepperoni.
5
Sprinkle with Mozzarella over all.
6
Bake at 350u00b0 for 15 minutes.
7
Serve with plain tortilla chips.
8
This recipe came from my sister-in-law, Nicole Plinck.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 c. quick pizza sauce, 1/2 c. chopped green pepper, 1/4 c. chopped scallions, 8 oz. cream cheese, softened, and more.

Yes, Pizza Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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