Pizza Cups

Name: Pizza Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pkg. refrigerated biscuits; pizza or spaghetti sauce; Mozzarella cheese; browned sausage; ground beef; pepperoni; mushrooms; fennel seed; green pepper; onion

Eats Now Editorial Team · Meat & Poultry

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Pizza Cups – a delicious recipe with refrigerated biscuits, pizza, Mozzarella cheese, sausage, ground beef, pepperoni. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pkg. refrigerated biscuits
pizza or spaghetti sauce
Mozzarella cheese
browned sausage
ground beef
pepperoni
mushrooms
fennel seed
green pepper
onion

1
Brown meat.
2
Pat biscuits in bottom and sides of greased muffin pan.
3
Add other ingredients as desired.
4
Top with pizza or spaghetti sauce (approximately 2 tablespoons).
5
Then sprinkle with cheese and bake at 375u00b0 until biscuits are browned.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 pkg. refrigerated biscuits, pizza or spaghetti sauce, Mozzarella cheese, browned sausage, and more.

Yes, Pizza Cups falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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