Pizza Casserole Recipe

Name: Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. elbow spaghetti; 2 eggs; 1 lb. hamburger; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1 Tbsp. flour; 1 Tbsp. sugar; 1 tsp. oregano; 1/2 tsp. garlic powder; 1 (15 oz.) can Hunt's herb tomato sauce; 1 c. cottage cheese; Parmesan cheese; 6 slices American cheese; 8 oz. Mozzarella cheese

Servings: persons

6 oz. elbow spaghetti
2 eggs
1 lb. hamburger
1/2 c. chopped onion
1/4 c. chopped green pepper
1 Tbsp. flour
1 Tbsp. sugar
1 tsp. oregano
1/2 tsp. garlic powder
1 (15 oz.) can Hunt's herb tomato sauce
1 c. cottage cheese
Parmesan cheese
6 slices American cheese
8 oz. Mozzarella cheese

1
Cook and drain spaghetti.
2
Add lump of butter; set aside. When cool, add the eggs.
3
Brown hamburger, onion and green pepper. Add flour, sugar, oregano, garlic powder, tomato sauce and cottage cheese.
4
Pour spaghetti mixture into buttered 9 x 13 x 2-inch pan.
5
Sprinkle with Parmesan cheese.
6
Cover with 6 slices of American cheese.
7
Pour hamburger mixture over cheese.
8
Bake for 20 minutes at 350u00b0.
9
Add the Mozzarella cheese.
10
Bake until melted.
11
(Pepperoni is optional.)

891

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 oz. elbow spaghetti, 2 eggs, 1 lb. hamburger, 1/2 c. chopped onion, and more.

Yes, Pizza Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Casserole

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