How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza And Rice Soup?

You need 11 ingredients. The key ingredients include: 1/2 lb. bulk pork sausage, 1/2 c. chopped bell pepper, 2/3 c. chopped onion, 1 (14 1/2 oz.) can Italian style tomatoes (with basil, oregano, & garlic), and more.

Is Pizza And Rice Soup suitable as soups & stews?

Yes, Pizza And Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pizza And Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza And Rice Soup Recipe

Name: Pizza And Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bulk pork sausage; 1/2 c. chopped bell pepper; 2/3 c. chopped onion; 1 (14 1/2 oz.) can Italian style tomatoes (with basil, oregano, & garlic); 1 (14 oz.) jar pizza sauce; 2 c. water; 1/3 c. sliced black olives; 1 (2 1/2 oz.) jar sliced mushrooms, drained; 1 c. cooked white rice; 1/2 c. finely shredded Pizza cheese (Mozzarella & Cheddar); Additional pizza cheese for garnish, if desired

Warm up with this hearty Pizza And Rice Soup recipe. Made with pork sausage, bell pepper, onion and Italian style tomatoes. Easy step-by-step instructio…

This Pizza And Rice Soup relies on simple, everyday ingredients such as bulk pork sausage, chopped bell pepper, chopped onion and (14 oz.) jar pizza sauce. It comes together quickly and makes 4 servings, at about 509 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pizza And Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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