How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pizza?

You need 12 ingredients. The key ingredients include: pizza dough to fit 10 to 14-inch pan, olive oil or pesto sauce, 6 to 7 fresh plum tomatoes, sliced, 6 oz. sliced pepperoni, and more.

Is Pizza suitable as meat & poultry?

Yes, Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pizza Recipe – Eats Now

Name: Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pizza dough to fit 10 to 14-inch pan; olive oil or pesto sauce; 6 to 7 fresh plum tomatoes, sliced; 6 oz. sliced pepperoni; cooked sausage or julienned Prosciutto (choose 1 meat); 1 thinly sliced green pepper; 1 thinly sliced red pepper; 1 can artichoke hearts, drained and sliced; 1 tsp. dried oregano; salt and pepper to taste; 10 oz. shredded Mozzarella cheese; 1/4 c. grated Parmesan cheese

Pizza

Eats Now Editorial Team · 322 kcal · Meat & Poultry

Pizza – a delicious recipe with pizza dough, olive oil, tomatoes, pepperoni, sausage, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pizza

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