How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pixie'S Indian Style Halibut?

You need 9 ingredients. The key ingredients include: 2 cups water, 1 tablespoon kosher salt, 2 (4 ounce) fillets halibut, 1 1/2 teaspoons ground turmeric, and more.

Is Pixie'S Indian Style Halibut suitable as seafood?

Yes, Pixie'S Indian Style Halibut falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pixie'S Indian Style Halibut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pixie'S Indian Style Halibut Recipe

Name: Pixie'S Indian Style Halibut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 tablespoon kosher salt; 2 (4 ounce) fillets halibut; 1 1/2 teaspoons ground turmeric; 2 tablespoons ground coriander; 1 1/2 teaspoons paprika; 1/2 teaspoon kosher salt; 2 tablespoons olive oil; 1 sprig cilantro

Pixie'S Indian Style Halibut – a delicious recipe with water, kosher salt, ground turmeric, ground coriander, paprika, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups water
1 tablespoon kosher salt
2 (4 ounce) fillets halibut
1 1/2 teaspoons ground turmeric
2 tablespoons ground coriander
1 1/2 teaspoons paprika
1/2 teaspoon kosher salt
2 tablespoons olive oil
1 sprig cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pixie'S Indian Style Halibut

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