How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pitas With Smoked Sausage And Creamy Mustard Sauce?

You need 10 ingredients. The key ingredients include: 1 package Hillshire Farm(R) Turkey Smoked Sausage, 2 teaspoons vegetable oil, 1 onion cut into thin wedges, 1 red bell pepper or green, cut into strips, and more.

Is Pitas With Smoked Sausage And Creamy Mustard Sauce suitable as meat & poultry?

Yes, Pitas With Smoked Sausage And Creamy Mustard Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pitas With Smoked Sausage And Creamy Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pitas With Smoked Sausage And Creamy Mustard Sauce Recipe

Name: Pitas With Smoked Sausage And Creamy Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Hillshire Farm(R) Turkey Smoked Sausage; 2 teaspoons vegetable oil; 1 onion cut into thin wedges; 1 red bell pepper or green, cut into strips; 6 whole wheat pita bread rounds; 1/3 cup non fat yogurt plain; 1/3 cup non fat sour cream; 1 tablespoon spicy brown mustard; 1 clove garlic minced; 1/8 teaspoon ground black pepper

Pitas With Smoked Sausage And Creamy Mustard Sauce

Eats Now Editorial Team · 188 kcal · Meat & Poultry

Pitas With Smoked Sausage And Creamy Mustard Sauce – a delicious recipe with Sausage, vegetable oil, onion, red bell pepper, whole wheat pita bread, non fat yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pitas With Smoked Sausage And Creamy Mustard Sauce

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