Pistachio Wreaths Recipe

Name: Pistachio Wreaths
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/4 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup butter; 3/4 cup white sugar; 1 egg; 1/2 teaspoon vanilla extract; 1/2 teaspoon almond extract; 1/4 teaspoon green food coloring; 1/4 cup coarsely chopped pistachios

Servings: persons

2 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
3/4 cup butter
3/4 cup white sugar
1 egg
1/2 teaspoon vanilla extract
1/2 teaspoon almond extract
1/4 teaspoon green food coloring
1/4 cup coarsely chopped pistachios

1
In a large mixing bowl, beat butter until softened. Add sugar and beat until fluffy. Add egg, vanilla and almond extract and beat well.
2
Stir together flour, baking powder and salt. Add the flour mixture to the butter mixture and beat until well mixed.
3
Divide the dough in half and stir food coloring into one half. Cover and chill at least 30 minutes.
4
Preheat oven to 375 degrees F.
5
On a lightly floured surface, roll about 1/2 tablespoon of plain dough into a 6-inch rope. Repeat with green dough.
6
Place ropes side by side and twist together about 6 times. Form twisted ropes into a circle and gently pinch ends together.
7
Place on an ungreased cookie sheet. Repeat with remaining dough, leaving 2 inches between cookies. Place small amount of chopped pistachios onto each wreath where ends are pinched together.
8
Bake for about 10 minutes. Cool on cookie sheet for about 1 minute. Remove and cool thoroughly on rack.

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/4 teaspoon baking powder, 1/4 teaspoon salt, 3/4 cup butter, and more.

Yes, Pistachio Wreaths falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio Wreaths

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