How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Quinoa Pilaf With Harissa?

You need 13 ingredients. The key ingredients include: 1 cup dry quinoa (red or white), 1 tablespoon olive oil, 1 medium onion, diced, 2 garlic cloves, minced, and more.

Is Pistachio Quinoa Pilaf With Harissa suitable as vegetarian?

Yes, Pistachio Quinoa Pilaf With Harissa falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pistachio Quinoa Pilaf With Harissa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio Quinoa Pilaf With Harissa Recipe

Name: Pistachio Quinoa Pilaf With Harissa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dry quinoa (red or white); 1 tablespoon olive oil; 1 medium onion, diced; 2 garlic cloves, minced; 2 medium carrots, peeled and diced; 2 cups water (or veggie broth); 1 -2 tablespoon harissa (test for your spicy threshhold); ¼ cup parsley, washed and chopped; ¼ cup shelled pistachios, chopped; 12 juice and lemon, zest of; 1 teaspoon cumin; ½ teaspoon ground ginger; ½ teaspoon cinnamon

Pistachio Quinoa Pilaf With Harissa

Eats Now Editorial Team · 231 kcal · Vegetarian

Pistachio Quinoa Pilaf With Harissa – a delicious recipe with quinoa, olive oil, onion, garlic, carrots, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Pistachio Quinoa Pilaf With Harissa

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