How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Cake?

You need 12 ingredients. The key ingredients include: Cake, 1 package instant pistachio pudding mix, 1 box white cake mix, 1 cup oil, plus, and more.

Is Pistachio Cake suitable as baking & desserts?

Yes, Pistachio Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Cake Recipe

Name: Pistachio Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake; 1 package instant pistachio pudding mix; 1 box white cake mix; 1 cup oil, plus; 1 tablespoon oil; 1/2 cup pistachio nut, chopped (optional); 1 cup ginger ale; 3 eggs; Frosting; 1 package instant pistachio pudding mix; 1 (14 ounce) can sweetened condensed milk; 1 (12 ounce) carton frozen non-dairy whipped topping, thawed

Pistachio Cake

Eats Now Editorial Team · 734 kcal · Baking & Desserts

Pistachio Cake – a delicious recipe with Cake, white cake mix, oil, oil, pistachio nut, ginger ale. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pistachio Cake

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