How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piquant Fish ?

You need 8 ingredients. The key ingredients include: 1 lb fresh or thawed fish filets, 1 cup cracker crumbs of your choice or dry bread crumbs, 2 Tbsp. Parmesan cheese, 1/4 cup butter, melted, and more.

Is Piquant Fish suitable as seafood?

Yes, Piquant Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Piquant Fish ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Piquant Fish Recipe

Name: Piquant Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh or thawed fish filets; 1 cup cracker crumbs of your choice or dry bread crumbs; 2 Tbsp. Parmesan cheese; 1/4 cup butter, melted; 4 tsp lemon juice; 1/2 tsp Worcestershire sauce; 1/2 tsp prepared mustard; 1/2 tsp each salt and pepper

Piquant Fish – a delicious recipe with cracker crumbs, Parmesan cheese, butter, lemon juice, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb fresh or thawed fish filets
1 cup cracker crumbs of your choice or dry bread crumbs
2 Tbsp. Parmesan cheese
1/4 cup butter, melted
4 tsp lemon juice
1/2 tsp Worcestershire sauce
1/2 tsp prepared mustard
1/2 tsp each salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Cakes
Shrimp Sauce
Delicious Crab Meat Dip
Buttered Barbecued Shrimp

Piquant Fish

How did you like this recipe?

Frequently Asked Questions