Pinwheel Snacks

1. 1

   Let cheese reach room temperature.

2. 2

   Then, thinly spread cheese on slice of meat.

3. 3

   Roll up and secure with a toothpick.

4. 4

   Tray freeze.

5. 5

   When frozen, slice 3/4 to 1-inch pieces.

6. 6

   Place on party dish with toothpicks on the side or freeze and use at a later date.

No additional tips available.