Pinwheel Italian Calzones Recipe

Name: Pinwheel Italian Calzones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ricotta cheese; 1 teaspoon Italian seasoning; 1/4 teaspoon salt; 1/4 cup grated Parmesan cheese; 1/2 cup shredded mozzarella cheese; 1/2 cup chopped pepperoni; 1/4 cup finely chopped fresh mushrooms; 1/4 cup finely chopped green bell pepper; 2 tablespoons finely chopped onion; 1 (8 ounce) can refrigerated crescent roll dough; 1 (14 ounce) jar pizza sauce

Servings: persons

1/2 cup ricotta cheese
1 teaspoon Italian seasoning
1/4 teaspoon salt
1/4 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1/2 cup chopped pepperoni
1/4 cup finely chopped fresh mushrooms
1/4 cup finely chopped green bell pepper
2 tablespoons finely chopped onion
1 (8 ounce) can refrigerated crescent roll dough
1 (14 ounce) jar pizza sauce

1
Preheat the oven to 350 degrees F (175 degrees C).
2
In a medium bowl, stir together the ricotta cheese, Italian seasoning, salt, Parmesan cheese, mozzarella cheese, pepperoni, mushrooms, green pepper and onion. Set aside.
3
Unroll the crescent roll dough and separate into 4 rectangles. Press the remaining perforations together to seal. Spread the filling evenly onto the rectangles. Roll up the filling inside the dough starting at the short side. Slice each finished roll into four slices, and place cut side down onto a baking sheet.
4
Bake for 10 to 12 minutes in the preheated oven, until lightly browned. While the pinwheels are baking, warm the pizza sauce. Serve the pinwheels with pizza sauce in small cups for dipping.

139

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup ricotta cheese, 1 teaspoon Italian seasoning, 1/4 teaspoon salt, 1/4 cup grated Parmesan cheese, and more.

Yes, Pinwheel Italian Calzones falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinwheel Italian Calzones

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