How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Beans?

You need 9 ingredients. The key ingredients include: 2 lb. pinto beans, 4 cloves garlic, 1 chunk salt pork (2 x 2-inch), salt and pepper to taste, and more.

Is Pinto Beans suitable as meat & poultry?

Yes, Pinto Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pinto Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Beans Recipe

Name: Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pinto beans; 4 cloves garlic; 1 chunk salt pork (2 x 2-inch); salt and pepper to taste; 2 Tbsp. molasses (dark); 1/5 bunch calandro (tops, not stems); 6 or 7 chilly petins if available; 2 Tbsp. barbecue sauce; 1/2 tsp. McCormick season all

Pinto Beans – a delicious recipe with pinto beans, garlic, salt pork, salt, molasses, chilly. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. pinto beans
4 cloves garlic
1 chunk salt pork (2 x 2-inch)
salt and pepper to taste
2 Tbsp. molasses (dark)
1/5 bunch calandro (tops, not stems)
6 or 7 chilly petins if available
2 Tbsp. barbecue sauce
1/2 tsp. McCormick season all

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pinto Beans

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