How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Salad Recipe?

You need 6 ingredients. The key ingredients include: 1 lg. yellow pepper, cut into 1/2 inch chunks, 1/2 c. minced parsley, 1/4 c. diced red onion, 2 (16 ounce.) cans pinto beans, liquid removed and rinsed, and more.

Is Pinto Bean Salad Recipe suitable as salads?

Yes, Pinto Bean Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pinto Bean Salad Recipe Recipe

Name: Pinto Bean Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. yellow pepper, cut into 1/2 inch chunks; 1/2 c. minced parsley; 1/4 c. diced red onion; 2 (16 ounce.) cans pinto beans, liquid removed and rinsed; 1 (8 ounce.) bottle Dijon vinaigrette salad dressing; 1/2 med. sized head iceberg lettuce, thinly sliced

Pinto Bean Salad Recipe – a delicious recipe with yellow pepper, parsley, red onion, pinto beans, vinaigrette salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lg. yellow pepper, cut into 1/2 inch chunks
1/2 c. minced parsley
1/4 c. diced red onion
2 (16 ounce.) cans pinto beans, liquid removed and rinsed
1 (8 ounce.) bottle Dijon vinaigrette salad dressing
1/2 med. sized head iceberg lettuce, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Salads

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