How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean-Cheddar Patties?

You need 5 ingredients. The key ingredients include: 2 1/2 cups fresh whole-grain breadcrumbs, 1 15-oz. can pinto beans, drained and rinsed, 1 cup shredded cheddar cheese or soy cheddar cheese, 2 Tbs. canned chopped green chiles, and more.

Is Pinto Bean-Cheddar Patties suitable as general?

Yes, Pinto Bean-Cheddar Patties falls under the General category and is a great choice for this type of meal.

How do I store leftover Pinto Bean-Cheddar Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Bean-Cheddar Patties Recipe

Name: Pinto Bean-Cheddar Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups fresh whole-grain breadcrumbs; 1 15-oz. can pinto beans, drained and rinsed; 1 cup shredded cheddar cheese or soy cheddar cheese; 2 Tbs. canned chopped green chiles; 2 Tbs. olive oil plus more if needed

Pinto Bean-Cheddar Patties – a delicious recipe with breadcrumbs, pinto beans, cheddar cheese, green chiles, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 cups fresh whole-grain breadcrumbs
1 15-oz. can pinto beans, drained and rinsed
1 cup shredded cheddar cheese or soy cheddar cheese
2 Tbs. canned chopped green chiles
2 Tbs. olive oil plus more if needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
810 kcal
Category
General

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Pinto Bean-Cheddar Patties

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